Winters in Southern California are quite glorious. With a mild cool season and plenty of sunshine, we’ve hauled in a lot citrus this year. Sadly, while we’ve had a good run with them (crumb bars, duck breasts and winter salad), we’re down to our very last basket of mandarins. Because we also had chilies and […]
The post Mandarin, Soy, Ginger and Garlic Chicken | The RGB’s Last Mandarin appeared first on Rustic Garden Bistro.